Love peonies and prim rose flowers? This e-tutorial will show you how to easily create these 2 beautiful flowers out of sugar cookies and a delicious fondant made with 2 main ingredients – melted white chocolate and readymade storebought frosting!

This e-tutorial includes:

*  how to use a ball tool to create the beautiful petal shapes for the cookie flowers

* the recipe for Blossom Fondant along with many tips for working with and rolling out the fondant

*  how to create life-like stems for the cookie flowers

*  how to attach the cookie flowers to the “stems”

*  the recipe for Blossom Dough  (this is the special, delicious cookie dough I use for creating floral cookies)

*  the secret for creating a crisper and “lighter” sugar cookie

*  how to easily roll out cookie dough

*  how to tint flaked coconut

*  tips for melting chocolate

and many more other hints and tips for creating these two beautiful floral cookies! 

This e-tutorial will show you everything you need to know, to create the unique characteristics of each cookie flower using simple and sweet, colorful confections! 

**When ordering an e-tutorial, please add Joanie(at) Blossomedge.com to your address book so that the e-tutorial doesn’t end up in your spam file. If you have several mailboxes that you use, please check the mailbox that you have listed with Paypal when you are looking for the e-tutorial. It will arrive in that mailbox. If you haven’t received the e-tutorial within 24 hours from ordering, please contact me immediately at Joanie(at) Blossomedge.com

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Celebrate the arrival of Spring with this beautiful e-tutorial! This e-tutorial will show you how to make Grape Hyacinth Candy, adorable Daffodil Cookies and luscious chewy Coconut Hyacinth Pops!

This 65+page tutorial is filled with beautiful, large full color photos and simple, step-by-step instructions.  It includes:

*  how to use simple-shaped cookie cutters to create stunning daffodil cookies

*  tips for easily shaping and assembling the hyacinths

*  the recipe for making the chewy delicious center for the hyacinth pops

*  tips for softening and working with re-shaped caramel pieces

*  how to easily remove your caramel hyacinth candy from the skewers

Plus…

*  how to use a ball tool to create the beautiful petal shapes for the cookie flowers

* the recipe for Blossom Fondant, a simple to make fondant using only 2 main ingredients – melted white chocolate and readymade storebought frosting

* tips for working with and rolling out the fondant

*  how to create life-like stems for the cookie flowers

*  how to attach the cookie flowers to the “stems”

*  the recipe for Blossom Dough  (this is the special, delicious cookie dough I use for creating floral cookies)

*  the secret for creating a crisper and “lighter” sugar cookie

*  how to easily roll out cookie dough

*  how to tint flaked coconut

*  tips for melting chocolate

and many more other hints and tips for creating these beautiful floral cookies! 

**When ordering an e-tutorial, please add Joanie(at) Blossomedge.com to your address book so that the e-tutorial doesn’t end up in your spam file. If you have several mailboxes that you use, please check the mailbox that you have listed with Paypal when you are looking for the e-tutorial. It will arrive in that mailbox. If you haven’t received the e-tutorial within 24 hours from ordering, please contact me immediately at Joanie(at) Blossomedge.com

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This e-tutorial will show you to make an adorable cookie bouquet that resembles the beautiful Lily of the Valley flower! This flower with its deep lush green foliage  and  little white drops of blossoms can be easily recreated with sugar cookies, chocolate and one other little “surprise” confection!…

This e-tutorial is easy to follow and is filled with many large photos and step-by-step instructions… 

**When ordering an e-tutorial, please add Joanie(at) Blossomedge.com to your address book so that the e-tutorial doesn’t end up in your spam file. If you have several mailboxes that you use, please check the mailbox that you have listed with Paypal when you are looking for the e-tutorial. It will arrive in that mailbox. If you haven’t received the e-tutorial within 24 hours from ordering, please contact me immediately at Joanie(at) Blossomedge.com

This holiday floral cookie e-tutorial will show you how to make 2 vibrant and stunning poinsettia cookie bouquets. Filled with many large photos and easy-to-follow instructions, it will show you, step-by–step, how to turn traditional cookie shapes into beautiful poinsettia cookies.

This e-tutorial also contains several delicious recipes. You will find special cookie dough recipes for making the cookie flowers plus recipes for making the Coconut Truffle  Carnations and the ever so important deep red fondant for the poinsettia petals! If you have ever made deep red fondant and were disappointed by the taste that resulted from adding all that food coloring, give the Deep Velvet Fondant recipe a try! It results in a vibrant shade of red fondant that tastes wonderful because there is no need to add ANY red food coloring. The ingredients alone make it red!

Why not order this e-tutorial today so that you can make these beautiful poinsettia cookie bouquets for this holiday season! And if you order now, you will be set for the next special occasion coming up that needs a red fondant – Valentine’s Day!

**When ordering an e-tutorial, please add Joanie(at) Blossomedge.com to your address book so that the e-tutorial doesn’t end up in your spam file. If you have several mailboxes that you use, please check the mailbox that you have listed with Paypal when you are looking for the e-tutorial. It will arrive in that mailbox. If you haven’t received the e-tutorial within 24 hours from ordering, please contact me immediately at Joanie(at) Blossomedge.com

This beautiful e-tutorial will teach you everything you need to know about how to create a bouquet of Black eyed Susan Cookies in a Chalk Pot and a basketful of Cinnamon and Chocolate Sunflower Cookies! See more…

  Filled with many large, professional-looking photos and easy-to-follow, complete step-by-step directions, this e-tutorial will show you how to create the Black eyed Susan and Sunflower cookies, plus – you will also get the following information:

* the simple trick I use for creating full and rounded-looking bouquets ( it may surprise you how much easier your floral cookie bouquets can assembled by using this one little trick)

* how to transform ribbon into “leaves” for your cookie flowers 

* how to create the chalk pot - this container makes a fun gift in itself for a favorite teacher because it can be used as a cute place for storage or  a fun place to write a daily message for students!

*special cookie dough recipes for creating the cookie flowers such as Blossom Cookie Dough and Cinnamon and Sugar Brownie Cookies ( a thick and fudgy cookie crusted with sugar and cinnamon)

* the recipe for Blossom Fondant – a delicious and easy-to-make fondant recipe that combines ready made frosting and melted white chocolate

* links where to purchase items used for making the cookie flowers

* you will also learn how to make cookie stems and tips for easily rolling out cookie dough…

* plus,  many other helpful hints and tips for success at creating these beautiful and unusual cookie bouquets! 

**When ordering an e-tutorial, please add Joanie(at) Blossomedge.com to your address book so that the e-tutorial doesn’t end up in your spam file. If you have several mailboxes that you use, please check the mailbox that you have listed with Paypal when you are looking for the e-tutorial. It will arrive in that mailbox. If you haven’t received the e-tutorial within 24 hours from ordering, please contact me immediately at Joanie(at) Blossomedge.com

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 If you have been searching for a new and creative way to make floral-themed cookie bouquets, look no further! Find out how easy it is to create unusual floral cookie bouquets by simply changing the way you are attaching your cookies to a stick!

In this 90 minute-long DVD, you will discover how to make 6 unusual cookie bouquets made out of sugar cookies, spritz and drop cookies plus an adorable bouquet made out of cupakes! 

Easy enough to do with kids, yet elegant enough for any special occasion, these exceptional floral cookie bouquets will be remembered long after the cookies have all been eaten!